They do turn tables around quickly so the wait is never long. Table service is self explanatory but I was unsure what the Express service was. If you live in the area or you are visiting and want comfort food hen stop buy and give it a try. An evening in The Dining Room at the Inn on Biltmore is an evening to remember. This is one of them. Check out their instagram page for more details. She has set a great example for the team and is respected by all.
I was going to sit at the restaurant and have my meal yet once I arrived I decided to get a takeout order - the line was near the door with people standing outside the wait staff was seating people as fast as possible. My poor 7 year old couldn't even make it a quarter of the way through. I can see why Wade's is so popular - very good food at a good price with generous portions. Although I am not typically a fan of the Southern-style diners, but I do have to commend the quality of Wade's. Almost forgot: the rolls and corn bread are to die for, no lie!!! Breads are really good and the service is excellent. We are looking for team players and friendly faces to join our ToGo staff! The desserts looked good, but I knew I wouldn't have room with everything else I'd heaped onto my tray. This is a traditional meat and three, Southern style.
I was going to sit at the restaurant and have my meal yet once I arrived I decided to get a takeout order - the line was near the door with people standing outside the wait staff was seating people as fast as possible. Sparks menu focuses on regional specialties and small bites favorites for sampling or sharing. Free meals, superior starting wages and a logo that you can be proud to wear around town! I'm not trying to offend any of those people. We appreciate how Joey comes to work with a smile and does whatever it takes to get the job done. There is a list of about 10 different meats you can choose from which change throughout the day based on availability. All other veggies were great. Fried chicken, chicken and dumplings, hamburger steak, turkey and dressing, smothered chicken, and my choice, macaroni hamburger casserole.
There's no reason to talk about favorites because it's all good. If you arrive and see a line out the door 1 this is totally normal and 2 you will be amazed at how fast that line moves. I got a vegetable plate that consists of four veggies but I knew it would be one too many for me so I gave my dad one of my veggies. You try to keep yourself from going every week. The pie was warm, gooey and good. Or if you're asked to bring the macaroni and cheese to Thanksgiving dinner. The food was outstanding - the turnip greens were seasoned just right along with the beans.
The veggies were cooked perfectly and were tasty. The meatloaf was tasty moist with just the right tanginess to the tomato sauce topping. Probably one of the best in the area. I'll save room next time. Army and, after three months, transferred to the U. She is someone we can always count on.
This restaurant is truly a Southern experience in terms of atmosphere and food. The green beans were flavorful and some of the best I have ever tasted! Excellent items include the turkey, meatloaf and the country fried steak. Husband very picky about vegetables generally doesn't like them said he'd have gotten a double order of beans if he'd known how excellent they were. It can feel very lonely too, when you live 3 hours away. My personal opinion is the food is good every time but not something I would drive very far to have. That's fried okra, macaroni and cheese, and green beans.
The environment of the dining area is much more standard, pleasant but not really standing out in any way. Here is how it works: You step into the line and there is a guy serving the meat. Ya see, the menu rotates everyday and that's the only day I know by heart! Congratulations Gill, we look forward to celebrating many more years with you! After being served the meat, you take your plate and two additional bowls to the veggie section where you get as little as you want or as much as can fit on your plate. Our signature dish, however, is our chicken stew. He is a true professional! Wade's is a southern food institution in Spartanburg.
The cornbread is so good y'all! Congratulations to a loyal customer and long time friend, Milton B Maness!! Wades is a local restaurant that serves country cooking. Crystal knows almost every position in the kitchen. In hindsight, I would've been better off getting two chicken legs instead. That's how good they are. The food is southern home cooking at its best. The yeast rolls are famously delicious - fluffy and soft, they melt-in-your mouth. All the items were very good and left us room for pecan pie.
Fresh-picked ingredients from our kitchen gardens. It was good food at great prices. They change their menu on a regular basis with daily specials, so be sure to check the website if you want to make sure your turkey and dressing will be there when you arrive. Either get some fresh ones or take it off the menu completely. Live musicians entertain Friday through Sunday. Excellent items include the turkey, meatloaf and the country fried steak. If you're lucky enough to go on a Thursday, you will be delighted to see Turkey and Dressing as a choice.
He received The Distinguished Flying Cross. It was a pretty disgusting burger. Gill is one of the best when it comes to following Wade's recipes, systems and checkouts. We can count on Debbie to be here with a smile on her face, and to go the extra mile to keep the Express Line moving each Sunday. Milt has been a devoted member of First Baptist Church Spartanburg since 1946.